Dahi ki kadhi is an Indian dish made with curd, chana dal, some spices and chana dal vada. Here I'm gonna share step by step pictures of how to make Dahi ki kadhi in a simple way... It's an easy dish and Summertime dish too. Dahi or curd is one of the staples in all our kitchen pantries and it has so many benefits too. Curd or yoghurt is rich in calcium, vitamins, potassium and magnesium Summer season is started and thought of sharing some dish which is healthy and cool. Curd keeps the body and stomach cool. So today's recipe consists of curd which keeps this summer cooling. Let's move on to the recipe Bengal gram or chana dal is soaked in water and ground in a mixer then added with some onions, spices and some curry leaves to make vada. Vada is then deep fried in a kadai. Then the fried vada is added in curd kadhi Dahi ki kadhi is best served with steamed rice, plain rice or jeera rice DAHI KI KADHI RECIPE PREPARATION TIME : 10 MINS COOK...
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