Masala prawns fry/shrimp fry

Masala prawns fry is a mixture of spices, onion, tomatoes and curry leaves.... It is a south Indian dish.

There are varieties of prawn dishes and masala prawns fry is one of them.... The mixture of spices, when combined with prawns, gives you a perfect yummy taste.

Let's move on to the recipe

PREPARATION TIME : 5 MINS

COOKING TIME : 15 MINS

TOTAL : 20 MINS

INGREDIENTS

200 gm prawns

1 onion

1 tomato

1/2+1/2 tsp ginger garlic paste

1/4 tsp turmeric powder

1/2 tsp red chilli powder

1 green chilli

1/4 tsp garam masala

1/4 tsp jeera powder

1/4 tsp coriander powder

Curry leaves one string

Coriander leaves a little bit

Salt to taste

2 tsp +1tsp oil

METHOD

In a bowl add prawns, turmeric powder, ginger garlic paste and salt and mix it well and marinade for 30 minutes

Take one kadai. Heat 1 tsp oil and put the marinated prawns into it

Saute well till it gets dries

Meanwhile, take another pot to add 2 tsp oil and add chopped onions saute for 2 mins. Next, add ginger garlic paste and saute it

Put chopped tomatoes and green chilli saute nicely

Add all dry spices( red chilli powder, garam masala, jeera powder, coriander powder) and cook for 1 minute.

Add prawns which we cooked earlier and saute for 1 min

Next, put some curry leaves and mix it well

At last, add some coriander leaves and switch off the flame

Masala prawns fry is ready to serve

Other prawns recipes

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Comments

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